Taste My Moist Tender Muffin Part 3 of 4 Naked in the Kitchen Episode 42
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Published by GingerPearTart
Video Transcription
Here is a big old stack of banana peels going in the trash can.
And that's the end of that.
I'm not going to really clean it up though.
I just want the muffins in the oven.
Here, I'll do a quick wipe because there's a lot of sugar over there.
Let's just do a quick, quick wipe.
I think I got coconut sugar everywhere.
I'm going to have to clean this up.
In a bit. Not right now.
Let's get muffins in the oven.
Alright, now we get the masher.
We're gonna mash bananas.
Alright you guys, we are going to mash.
Boom. Mmm. Mmm. Feels good.
Mashing up some freakin' bananas.
That's the way you like it.
Mmm.
It'll taste better if you make noises like this.
Boom. Mash the bananas.
Pop the yam.
Alright, there you go, it's all mashed up.
And, oh, and now we wanted to add milk, right?
So now we fold this into here.
I feel like we could lose the whisk at this point.
So now we put all the bananas into here.
That was five bananas you guys.
There we go. Now it's like a cup of milk.
And we add the milk.
It's a quarter cup, but we're doubling.
And we're also doing another substitute. I'm using almond milk because I don't have enough real milk.
And we're doing half a cup.
That ought to do it.
In goes the milk.
Bubble in.
Stir that up real good too.
Let's change up the camera angles.
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